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Why Duck Fat is the New Schmaltz
By Shifra Klein
Sponsored Story
7 Genius Ways to EnJOY Duck In Your Home
By Jamie Geller Test Kitchens
Gluten Free
Stuffed Acorn Squash with Italian Duck Sausage
By Chaya Lichtenstein
Lunch
Duck Bacon, Lettuce, and Tomato Sandwich
By Chef Isaac Bernstein
Side Dishes
Classic Sourdough Stuffing with Duck Bacon and Sausage
By Chef Isaac Bernstein
Dinner
Butternut Squash Alfredo With Duck Cherry Sausage
By Chaya Lichtenstein
Dinner
Quick Peking Duck Pancakes
By Chef Isaac Bernstein
Recipes
Duck Rillette with Balsamic Cherries
By Chef Isaac Bernstein
Dinner
Seared Duck Breast with Blueberry Aigre-Doux
By Chef Isaac Bernstein
Sponsored Story
What is Squab?
By Jamie Geller Test Kitchens
Dinner
Grilled Squab with Balsamic Glaze and Grilled Clementine
By Chef Isaac Bernstein
Sponsored Story
Kosher Sausage and Bacon Made From Duck
By Jamie Geller Test Kitchens
Side Dishes
Loaded Duck Sausage and Bacon Potato
By Shifra Klein
