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October 5, 2022
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Love Jamie
Recipes
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Videos
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Shop
Book Jamie
Sabra
Sponsored Story
Buffalo Cauliflower with Ranch Yogurt Dip
By Callie Blount
Side Dishes
Layered Mexican Salad
By Jamie Geller
Side Dishes
Simple Roasted Beets
By Jamie Geller
Browse
14 Guacamole Hacks
By Jamie Geller Test Kitchens
Side Dishes
Israeli Latkes with Tahini
By Sina Mizrahi
Side Dishes
Fried Cauliflower Dipped in Tahini
By Sina Mizrahi
Sponsored Story
Vegan Queso (Cheese) with Salsa
By Callie Blount
Side Dishes
Latke Nachos
By Callie Blount
Side Dishes
Baked Sweet Potato Fries with Spanish Eggplant and Schug
By Sina Mizrahi
Dinner
Kibbeh Pie with Tahini and Pine Nuts
By Sina Mizrahi
Side Dishes
Israeli Green Beans with Matbucha
By Sina Mizrahi
Watch
A Unique Méditerranéen Pizza
By Jamie Geller
Recipes
Easy Mediterranean Roasted Eggplant Pizza
By Chef Zissie
Sponsored Story
5 Ways To Swap The Mayo with Babaganoush
By Jamie Geller Test Kitchens
Lunch
Israeli Egg Salad with Babaganoush
By Sina Mizrahi
Blogs
Check Out The #ShareSabra Blogger Dinner
By Tamar Genger MA, RD
Gluten Free
Spanish Eggplant and Potato Frittata
By May I have that recipe
Recipes
Lowfat Kale & Potato Spiral Fillo Bourekas
By BusyInBrooklyn
Desserts
Tahini Olive Oil Cake
By Melinda Strauss
Gluten Free
Schug Pine Nut Brittle
By Melinda Strauss
Gluten Free
Creamy Caramelized Onion and Babaganoush Tart
By Shushy Turin
Gluten Free
Lamb and Swiss Chard Shakshuka
By Chef Shlomo Schwartz
Gluten Free
Roasted Chicken Thighs with Grilled Eggplant and Mint
By Chef Shlomo Schwartz
Dinner
Beef Moussaka with Matbucha
By Chef Shlomo Schwartz
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