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This week, the week after Passover we start with a Schlisel challah, that is a challah shaped like a key or a challah with a hidden key baked inside. It is based on an old Chassidic custom said to bring good financial blessings.  

Stills' Key Shaped Challah to symbolize good fortune in the year to come, traditionally made the Shabbat after Passover.

Now, that we have our challah, let's try an easy Asian menu so that you don't have to work so hard this week, we just finished the biggest cooking holiday of the year, we all need a break. 

Asian Shiitake Mushroom Soup Recipe

shiitake mushroom soup

Instead of chicken soup, try this lighter mushroom soup, you will love the flavor. 

Asian BBQ Beef Ribs with Seasoned Chips

Asian BBQ Beef Ribs with Seasoned Chips

You can make these beef ribs in a slow cooker for the ultimate easy recipe and don't be . afraid to serve spiced potato chips at your Shabbat table, everyone needs a break sometimes, but if you do want to cook, go ahead and roast up some potatoes with the same seasoning. 

Asian Cabbage Salad


Everyone loves an Asian cabbage salad, crunchy, tangy, perfect compliment to this meal. 

Fudge Marble Pound Cake

Fudge Marble Pound Cake

Take a little help from the store for dessert with this doctored up cake mix recipe sure to please. Note: make sure to find a non dairy marble cake mix. 

For last year's Shabbat Menu Acharei Kedoshim click here.