This Shabbat we celebrate the third night of Hanukkah and it is also the day after the American holiday of Thanksgiving.  In this week's parsha, Pharaoh dreams of seven years of plenty, followed by seven years of hunger.  After (at least) seven courses of Thanksgiving bounty, there is  undoubtedly an abundance of leftovers in our refrigerator this week. So we remake the plenty from the night before for a completely original  Shabbat Hanukkah menu that will feed your hungry family and guests.

Sweet Potato Soup with Sweet Potato Chips

Apple Sage Stuffing Latkes

Leftover Turkey and Sweet Leek Pot Pie 

Rosemary Roasted Cauliflower

Cranberry Orange Doughnuts

As an alternate to the stuffing latkes or in addition, the main image is Mashed Potato Kale Latkes.

For other Shabbat Chanukah Menus click here.