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Book Jamie
Nuts
Recipes In This Collection
Desserts
You Will Go Totally Nuts For This Authentic Baklava Recipe
By Jewlish by Jamie
Desserts
Date Energy Bites 4 Ways
By Jewlish by Jamie
Appetizers & Snacks
Kale Salad with Warm Shallot Vinaigrette and Crunchy Nut Topping
By Adeena Sussman
Israeli
Halva Chocolate Bark
By Jamie Geller
Desserts
Baklava Churros
By Jamie Geller
Vegetarian
Summer Squash Ribbon Salad
By Jamie Geller
Lunch
Beets, Carrots, and Toasted Hazelnuts Yogurt Bowl
By Jamie Geller
Recipes
Mint Pistachio Gremolata
By Jamie Geller Test Kitchens
Side Dishes
Fennel and Parsnip Cream
By Jamie Geller Test Kitchens
Desserts
Sticky Pecan Challah Hamantaschen
By Jamie Geller
Quick & Easy
Arugula Walnut Pesto Pasta
By 28 Day JOY of KOSHER Challenge
Side Dishes
Slow-Roasted Tomato Salad
By Shifra Klein
Quick & Easy
Herb and Nut Salad
By Chaya Lichtenstein and Shushy Turin
Side Dishes
Israeli Couscous with Roasted Red Pepper
By Jamie Geller
Desserts
Pecan Pie Cheesecake with Brown Sugar Cream
By Nechama Fiddle
Side Dishes
Indian Style Charoset or Jaroseth
By Jamie Geller
Quick & Easy
Charoset Salad
By Naomi Nachman
Desserts
Perfect Pecan Pie
By Shoshana Ohriner
Desserts
Almond Orange Muffins
By Jamie Geller Test Kitchens
Recipes
Marzipan Challah
By Uri Scheft
Recipes
Duck, Apricot, and Pistachio Sambusak
By Chef Laura Frankel
Gluten Free
Coconut Granola
By Jamie Geller
Side Dishes
Toasted Pumpkin Seeds
By Jamie Geller
Recipes
Masala Chai Roasted Nuts
By Orly Hermesh
