Serve this flavorful sauce with your next Mexican meal or Mexican party platter.
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- 1½ cups sour cream
- Juice of one lime
- 1 cup grated cheddar cheese
- 1 jalapeño, finely diced
1. Combine all ingredients in a small saucepan.
2. Cook on low heat until all the cheese melts.
3. Serve immediately.
Alternatively, preheat your oven to 350°F. Combine ingredients in an oven-safe dish. Cook until cheese is bubbling. Serve immediately.
Prep ahead: Combine ingredients. Store in refrigerator, covered, until ready to bake in oven or cook on stovetop.