Jerk Chicken with Spicy Mango Topper

Name: Jerk Chicken with Spicy Mango Topper
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4 Servings
Ingredients: Spicy Mango Topper; 2 ripe mangos, peeled, pitted and cut into 1/4-inch dice; 1/4 cup lime juice; 2 Tablespoons brown sugar; 1/2 teaspoon crushed red pepper; 1/4 Teaspoon garlic powder; 1/4 teaspoon cinnamon; 1/4 teaspoon ground allspice; Jerk Chicken; 4 boneless, skinless chicken breasts, flattened slightly (about 1 1/2 pounds); 2 tablespoons Jamaican jerk seasoning blend; 1 lime, halved

Author:: Jamie Geller Test Kitchens
Publish date:: Aug 20, 2010

40minDuration
10minCook Time
30minPrep Time
4 ServingsServings

Ingredients

Spicy Mango Topper
2 ripe mangos, peeled, pitted and cut into 1/4-inch dice
1/4 cup lime juice
2 Tablespoons brown sugar
1/2 teaspoon crushed red pepper
1/4 Teaspoon garlic powder
1/4 teaspoon cinnamon
1/4 teaspoon ground allspice
Jerk Chicken
4 boneless, skinless chicken breasts, flattened slightly (about 1 1/2 pounds)
2 tablespoons Jamaican jerk seasoning blend
1 lime, halved

Preparation

1 Stir together mango, lime juice, brown sugar, red pepper, garlic powder, cinnamon and allspice in a medium bowl; set aside.

2 Rinse chicken and pat dry. Sprinkle on both sides with jerk seasoning and let stand for 10 minutes.

3 Cook on a well oiled grill over medium heat for about 5 to 7 minutes on each side, or until chicken is cooked through.

4 Remove from grill and squeeze lime halves over chicken. Serve with mango topper.