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Quick & Kosher: Autumn

Brie with Infused Honey and Crusty Bread

Sponsored Story

Yom Kippur Break-the-Fast Menu

By Jamie Geller

Roasted Parsnip and Apple Soup

Cooking in Season: 18 Apple Recipes

By Jamie Geller

Butternut Squash Stuffed Shells

Cooking in Season: Winter Squash

By Jamie Geller

honey plum galette

Guide To Cooking for Autumn

By Jamie Geller

Roasted garlic cauliflower soup

Mastering Roasting Vegetables for Soup

By Shifra Klein

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