1 In large saucepan over medium heat, heat butter and curry powder. 2 Add red pepper and onion and sauté 2 to 3 minutes; stir in walnuts, cooking 1 minute3 Remove pan from heat; season with salt and pepper. In ovenproof serving dish, place Brie. 4 Cut thin slice from top to remove rind, if desired.) Divide walnut mixture evenly and place on top of rounds. 5 Bake in 350°F oven 10 minutes or until cheese just starts to melt.