Bruschetta
Servings
6 Servings
Ingredients
- 12 slices small Italian or French bread, toasted
- 3 large tomatoes chopped
- 1 tablespoon olive oil
- 3 tablespoons chopped fresh basil
- 1/4 teaspoon salt
Instructions
Preparation
- 1 Combine tomatoes, oil, basil and salt in a covered bowl and let marinate at least 4 hours (Do not refrigerate; tomatoes will lose their flavor).2 Use a slotted spoon to layer on to bread. Serve immediately.
- Source: Wheat Foods Council