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caprese lasagna rolls long

Caprese Lasagna Rolls

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
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Servings

8 Servings

Ingredients

  • 8 lasagna noodles cooked
  • 2 8 ounce balls fresh mozzarella
  • 16 fresh basil leaves
  • 16 slices fresh tomatoes
  • Extra virgin olive oil
  • Kosher salt and freshly cracked black pepper to taste

Instructions

  • Preheat oven to 350°F.
  • Thinly slice fresh mozzarella into 16 slices. Place one slice mozzarella on noodle. Top with 2 basil leaves and 2 slices tomato.
  • Roll lasagna noodle and place in baking tray. Repeat with remaining noodles.  Drizzle noodles with evoo and salt and pepper.
  • Top lasagna noodles with remaining mozzarella and a bit more freshly cracked black pepper and bake for twenty minutes or until mozzarella is melted and bubbly.