Cranberry Chipotle Barbecue Sauce
Servings
3 Servings
Ingredients
- 2 teaspoons chopped fresh ginger
- 1/2 cup chopped white or yellow onion
- 1 clove garlic
- 1 tablespoon olive oil
- 1 cup tomato ketchup
- 1 cup cranberry sauce
- 2 tablespoons red wine vinegar
- 2 teaspoons chipotle smoked jalapeno chili powder
- 1 teaspoon freshly cracked black pepper
- 1/4 cup fresh lime juice
Instructions
- In a medium sauté pan over medium-high heat, sauté ginger, onions and garlic in olive oil until tender but not browned.
- Combine remaining ingredients in food processor or blender with ginger-onion-garlic mixture. Process until smooth.
- Refrigerate until ready to use.
- Source: uscranberries