Deli Roll
Servings
8 Servings
Ingredients
- 1 sheet frozen pastry dough defrosted
- ⅓ cup deli mustard
- 4 ounces ¼-pound sliced pastrami
- 4 ounces ¼-pound sliced turkey
- 4 ounces ¼-pound sliced corned beef
- 1 egg beaten well
- 2 tablespoons sesame seeds
Instructions
- Preheat oven to 350°F. Lightly grease a 12 x 15-inch cookie sheet with non-stick cooking spray.
- Unfold puff pastry sheet onto prepared cookie sheet.
- Spread mustard over pastry sheet.
- Place meats over sheet in layers, first pastrami, then turkey and corned beef.
- Roll dough as for a jelly roll, place seam side down and brush with beaten egg.
- Sprinkle with sesame seeds.
- Bake, uncovered, at 350°F for 45 minutes to 1 hour, until slightly browned and flaking. Let stand 5 minutes before slicing and serving.