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slow cooker barley stew

Easy and Simple Beef Barley Stew in the Slow Cooker

Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes

Servings

4 Servings

Ingredients

  • 1-2 pound beef stew chunks
  • 1 cup barley
  • 1 green pepper diced
  • 6-7 cup beef broth
  • 1 cup diced tomatoes or use canned
  • 1/2 cup chopped carrots
  • 1/2 cup chopped celery
  • 1 cup diced mushrooms
  • 2 tablespoon dried thyme or less if you can find fresh
  • 1-2 teaspoon salt use less if your beef broth is salted
  • Ground pepper to taste

Instructions

  • I use a crockpot liner - if you do, don't forget to insert it.
  • Place all ingredients in crockpot and set it on low for 8 hours. If you're home, give it a stir and, if necessary, add a bit more water.