Garlic and Onion-free Cholent
Servings
5 Servings
Ingredients
- 1 1/2 - 2 pound beef stew meat
- 4-5 peeled & quartered medium potatoes
- 1/4 cup celery
- 1/4 cup carrots peeled
- 1 can rinsed black beans
- 1 can rinsed red kidney beans
- 1 cup pearled barley
- 1 cup sliced mushrooms
- 1 tablespoon ketchup
- 1 tablespoon honey
- Water to cover
- 1 bay leaf
- 1 1/2 teaspoon salt
Instructions
- Put crockpot liner in the pot to ensure an easier cleanup 2. Add potatoes and beef first, add the rest of the ingredients in order as they are listed 3. Add enough water to cover and set on low, cook for 8-10 hours 4. Switch to warm before Shabbos comes in