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Ginnys Tonic

Ginny’s Tonic

Prep Time 5 minutes
Total Time 5 minutes
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Servings

1 Servings

Ingredients

  • 1 knob of ginger about the size of a quarter
  • Several lime slices
  • 2 ounces best quality gin
  • 1 tablespoon umeboshi
  • 4 ounces tonic water
  • Ice

Instructions

  • Muddle ginger and lime together in a tall glass. 
  • Add umeboshi, gin, tonic water, and ice. Stir together. Serve.