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Grapefruit and Black Bean Salad

Grapefruit and Black Bean Salad

Prep Time 10 minutes
Total Time 10 minutes
Print Recipe Pin Recipe

Servings

4 Servings

Ingredients

  • Lettuce leaves
  • 2 Florida Grapefruit peeled, thinly sliced and seeded
  • 1 15 ounce can black beans rinsed and drained
  • 1 medium cucumber halved lengthwise and sliced
  • 1 cup cubed canned papaya drained
  • 2 oz. reduced-fat Monterey Jack cheese cut into 1/4-inch cubes
  • 1/2 cup 100% Florida Grapefruit Juice
  • 3 tablespoons snipped fresh cilantro
  • 2 teaspoons honey
  • 1/4 teaspoon ground cumin

Instructions

Preparation

  • 1 Line 4 salad plates with lettuce. Arrange grapefruit slices on plates. 2 Arrange beans, cucumber, and papaya in mounds on lettuce. Sprinkle with cheese.3 For dressing, in a screw-top jar combine grapefruit juice, cilantro, honey and cumin. 4 Cover and shake well. Drizzle some of the dressing over the salads.
  • Source: The Florida Department of Citrus