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Harissa Mayo
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
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Servings
2
Servings
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Ingredients
1-2
tablespoons Jamie Geller Harissa
2
cups
homemade or good quality mayonnaise
2
teaspoons
lemon juice
Instructions
In a small bowl, whisk harissa, mayo, and lemon juice together.
Serve as a dip for vegetable crudites, chips, or Fritto Misto. Or cover and store dip in the refrigerator for up to 3 days.