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Haroset with Pistachios and Pepper
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
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Servings
6
Servings
1x
2x
3x
Ingredients
1
cup
chopped dried apricots
1
cup
chopped dates
1/2
cup
raisins
2
tart apples
peeled, cored and chopped
1
cup
shelled pistachio nuts
1
cup
chopped almonds
2/3
cup
sweet red Passover wine
1/4
cup
apple cider vinegar
2
teaspoons
grated fresh orange peel
2
teaspoons
chopped fresh ginger
or 1 teaspoon ground
3/4
teaspoon
ground cinnamon
1/2
teaspoon
cayenne pepper
1/2
cup
orange marmalade
Instructions
Combine the apricots, dates, raisins, apples, pistachio nuts, almonds, wine, vinegar, orange peel, ginger, cinnamon, cayenne pepper and marmalade in a bowl, mix and let rest for at least 4 hours before serving. May be made 3 days ahead.