Indonesian Chicken Wings
Servings
4 Servings
Ingredients
- 2 pounds chicken wings
- 1/2 cup Water
- Marinade
- 1/2 cup low-sodium soy sauce
- 1 onion sliced
- 1/4 cup basil leaves
- 1/2 teaspoon ground cumin
- 2 Cloves garlic minced
- 2 teaspoons crushed red pepper flakes optional
Instructions
Preparation
- 1 Mix together marinade ingredients and let chicken wings marinate for at least 1/2 an hour. 2 Add water and pour entire contents into a baking dish. Bake at 350 for 30 minutes. 3 Broil for a few minutes to brown top. Watch carefully to be sure it doesn''t burn. 4 Serve over jasmine rice.
Special instructions
- This is a personal favorite. The cumin in this dish will make your taste buds sing.
- Source:
- The Complete Asian Kosher Cookbook