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Lavash Labane Pizza
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
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Servings
1
Servings
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Ingredients
1
large round lavash bread
about 8 inches diameter
1
large vine-ripe tomato
thinly sliced
a handful of cherry tomatoes
thinly sliced
6-8
labane balls
halved
1/2
green chili pepper
thinly sliced
1
tablespoon
dried za'atar
sea salt
11/2
tablespoon
olive oil
Instructions
Preheat oven to 350°. Line a baking sheet with parchment paper or aluminum foil.
Place the lavash bread onto the baking sheet and evenly arrange the tomato slices, cherry tomatoes, labane balls, and chili slices.
Evenly sprinkle on the dried za’atar and sea salt. Drizzle with olive oil.
Bake for 15-20 minutes, until the cheese turns golden. Serve hot.