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lavash-pizza

Lavash Labane Pizza

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Servings

1 Servings

Ingredients

  • 1 large round lavash bread about 8 inches diameter
  • 1 large vine-ripe tomato thinly sliced
  • a handful of cherry tomatoes thinly sliced
  • 6-8 labane balls halved
  • 1/2 green chili pepper thinly sliced
  • 1 tablespoon dried za'atar
  • sea salt
  • 11/2 tablespoon olive oil

Instructions

  •        Preheat oven to 350°. Line a baking sheet with parchment paper or aluminum foil.
  •        Place the lavash bread onto the baking sheet and evenly arrange the tomato slices, cherry tomatoes, labane balls, and chili slices.
  •        Evenly sprinkle on the dried za’atar and sea salt. Drizzle with olive oil.
  •        Bake for 15-20 minutes, until the cheese turns golden. Serve hot.