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Nacho Casserole

Nacho Casserole

Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
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Servings

6 Servings

Ingredients

  • 16 ounce jarred salsa
  • 3 cup cheddar cheese shredded
  • 1 cup pepper jack cheese shredded
  • 3 cup tortilla chips
  • 15 ounce can black beans drained and rinsed
  • 6 ounce can corn kernels drained

Instructions

  • Preheat oven to 350 degrees F.
  • Spread half of the salsa on the bottom of a casserole dish.
  • Spread out a layer of tortilla chips. Top with a third of the shredded cheddar cheese and half of the black beans and corn.
  • Top with the remaining salsa, more tortilla chips, another third of the shredded cheddar cheese and the remaining black beans and corn.
  • Top with the remaining chips and cheddar cheese. Sprinkle the shredded pepper jack cheese over the top.
  • Bake uncovered for 30 minutes.