Go Back
–+ servings
pumpkin-chocolate-muffins

Pumpkin Muffins

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes

Servings

12 Servings

Ingredients

  • 1 3/4 cup white whole wheat flour
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon pumpkin pie spice mix
  • 2 eggs
  • 1 15-ounce can pumpkin puree
  • 1/2 cup coconut oil melted
  • 1 teaspoon vanilla extract
  • 1/2 cup pecans or chocolate chips

Instructions

  • Preheat oven to 350 and spray a 12 cup muffin cup tray with cooking spray.
  • Sift together the flour, sugars, baking soda, salt and spice mix in a large bowl.
  • In a separate bowl use a spatula to mix the eggs, oil, pumpkin and vanilla extract. Mix well.
  • Pour wet ingredients into dry ingredients and mix lightly with spatula until just combined.  If using chocolate chips or nuts, add them now. Scoop muffin mix into the tray and place in the oven for 20 minutes.
  • This recipe is adapted from LovelyLittleKitchen.