Shnitzel & Onions Wrap
Servings
4 Servings
Ingredients
- 4 Wraps/tortillas
- small package Chicken Cutlets
- Lettuce
- 2 cup Cornflake Crumbs
- 1 Egg
- 4 Onions
- Gold's sweet and sour duck sauce
Instructions
- Dip chicken in egg and then cornflake crumbs. Fry in oil. Cut into strips.
- Saute onions until they're brown.
- Spread duck sauce on wrap. Add lettuce, onions and chicken strips.
- Serve as soon as possible because they don't reheat well!