1 Preheat oven to 350°F. Spray cookie sheets with nonstick cooking-spray.2 In a large mixing bowl combine brownie mix, oil, and eggs with wooden spoon until just blended, add chili powder, red pepper and orange juice stir until moistened; stir in chocolate chips.3 Drop dough by heaping tablespoonfuls, 2 inches apart, onto cookie sheets. Sprinkled with nuts, if desired.4 Bake 11-14 minutes until cracked in appearance and just barely set at center when lightly touched. Cool 1 minute on sheets. Transfer to wire racks with metal spatula and cool completely.5 Garnish with pecans or other nuts and chocolate chips, if desired.

Source:

www.duncanhines.com