Preheat oven to 360℉. 

Liberally season chicken with salt and pepper. Heat oil in a sauté pan over high heat. Add chicken and sear on both sides until golden brown.

Meanwhile, whisk soy sauce with honey, pour over browned chicken, and place in oven at 360℉ for 45 minutes.  Return to the stove top and cook for 5 minutes until sauced is reduced and super sticky. 

Sprinkle with sesame seeds for garnish.