1tablespoonflax seedsmeasure them out, and then grind them
Juice of ½ lemon
1teaspoonmustard
1Medjoul date
1clovegarlic
1bunch curly kale
¼red cabbage
1redyellow, or orange bell pepper, cubed
1green onionchopped
1Roma tomatochopped
Instructions
To prepare salad dressing: Grind flax seeds in a coffee grinder. Add all ingredients along with the flax seeds to a high speed blender, and blend until very smooth. Add ¼ cup water if you absolutely need it for blending.
To prepare salad: Strip kale from the stem (save your stems for juicing if desired). Massage kale vigorously with your hands. Chop the cabbage as small as you can (use a food processor – it’s the quickest way). Massage that too until it shrinks and starts releasing liquids.
Chop your veggies and mix everything together with the salad dressing.