Tofu Chickpea Scramble
Servings
2 Servings
Ingredients
- 1 12 oz package extra firm tofu
- 3 large portobello mushroom caps cut up in 1 square inch cubes
- 1 can chick peas drained
- 3 tbs soy sauce
- 2 tbs extra virgin olive oil
- 2 tbs teriyaki sauce
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 tsp coriander seed
Instructions
Preparation
- Preheat oven to 350 2. Mix all ingredients and cook for 30 minutes