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Tomato Salad

Tomato Salad with Spices and Herbs

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Servings

4 Servings

Ingredients

  • 3 to 4 tomatoes cut into bite sized pieces
  • 1/4 cup chopped red onion
  • 2 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh mint
  • 3 tablespoon olive oil
  • 2 tablespoon red wine vinegar
  • 2 cloves garlic finely chopped
  • 1/2 teaspoon mustard seed
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon turmeric
  • kosher salt and freshly ground black pepper to taste

Instructions

  • Cut up the tomatoes and place them in a bowl.
  • Add the red onion, parsley and mint and toss ingredients to distribute them evenly.
  • Pour in the olive oil and wine vinegar and toss ingredients.
  • Add the garlic, mustard seed, cumin, turmeric and salt and pepper to taste. Toss ingredients.
  • Let rest for about 15 minutes before serving.