Tuna Poke
Servings
6 Servings
Ingredients
- 1 ½ pounds Sushi quality tuna cut into ½ inch cubes
- 1/4 cup good quality soy sauce
- 3 tablespoons toasted sesame oil
- Kosher salt or sea salt or Hawaiian black salt
- Garnishes: chopped seaweed sliced nori, sesame seeds, toasted coconut, sliced avocado, thawed edamame, coconut milk, sliced scallions, sushi rice, black rice, shredded carrots, grated ginger, macadamia nuts, sliced hot chilies, spicy tofu...and whatever your imagination allows
Instructions
- Combine tuna with soy sauce, sesame oil and salt.
- Place in a bowl with your choice of garnishes.
- We combined tuna with brown rice, edamame, shredded carrots, sesame seeds, sliced avocados and sliced chilies.
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