Watermelon Marshmallow Puffs with Chocolate Dust
Servings
8 Servings
Ingredients
- 1 cup semi sweet chocolate chips
- 8 squares 4 inch wide X 4 inch X 1 inch thick squares of seedless watermelon
- 2 cup marshmallow fluff
Instructions
- Pulse the chips in a food processor until ground to the texture of coarsely ground coffee.
- Arrange the watermelon squares on a serving platter.
- Spoon the marshmallow fluff into puffs onto each watermelon square.
- Sprinkle the ground chocolate over the marshmallow.
- Serve immediately.
- Source:
- Watermelon.org