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Aduki Ginger Dip

Aduki Ginger Dip

Prep Time 5 minutes
Total Time 5 minutes

Servings

8 Servings

Ingredients

  • 1 can 15 oz. EDEN Aduki Beans, do not drain
  • 1/4 cup Pickled Ginger Slices drained
  • 1 tablespoon EDEN Shoyu Soy Sauce
  • 1/4 cup scallions finely chopped

Instructions

  • Combine all ingredients in a blender or food processor and puree until smooth. Serve with a selection of raw or lightly steamed vegetables and/or with EDEN Wasabi Chips, Brown Rice Chips, Vegetable Chips, or Sea Vegetable Chips. 
  • To make a delicious thick sandwich spread, drain the beans before preceding as directed above.
  • Find this recipe and more at Eden Foods.