Almond Blondies
Servings
8 Servings
Ingredients
- ¼ cup oil
- ⅓ cup sugar
- 1½ cups almond flour
- 2 eggs
- ½ teaspoon kosher salt
- 1 cup chocolate chips
Instructions
- Preheat oven to 350°F.
- Mix all ingredients together until fully combined, adding in the chocolate chips at the end.
- Pour mixture into a parchment-lined 8-inch brownie pan and bake for 30 minutes.
- Allow to cool and cut into squares.