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Any Kind of Muffins

Any Kind of Muffin (egg free)

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Servings

Ingredients

  • 2 tablespoon ground flaxseed mixed with 1/3 c. hot water, allow to cool for 10 min
  • 1/3 cup oil
  • 1/2 cup sugar
  • 1 teaspoon vanilla
  • 1 cup yogurt/milk or other liquid kefir way is perfect
  • 3 mashed or shredded fruits or vegetables
  • 3 cup whole wheat flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder

Instructions

  • Mash (or shred) fruits/veggies in a mixing bowl. Add all the liquid ingredients and sugar, and mix well. Add dry ingredients, and stir till combined, but don’t over-mix.
  • Pour batter into a muffin tin, lined with paper muffin cups.
  • Bake at 350 F for 25-30 min. Test with a toothpick to be sure they’re done!