Apple Compote
The tart apple flavor combined with the sweetness of the prunes makes this a great dessert option to have in your fridge throughout Yom Tov.
Servings
4 Servings
Ingredients
- 6 medium Golden Delicious apples peeled and cored
- 1 cup prunes
- ¼ cup water
- 1 teaspoon cinnamon
Instructions
- Place all ingredients in a 4-quart pot. Bring to a boil.
- Simmer covered for 20 minutes until apples are tender. Serve warm, at room temperature, or cold.