Apple Kiwi Pomegranate Popsicles
These fruit filled popsicles are great for dessert or a quick snack. Use any shape popsicle molds, or simply freeze in cups inserted with popsicle sticks.
Servings
8 Servings
Ingredients
- 3 cups apple juice
- 1 cup simple syrup
- 2 kiwi sliced
- ½ cup pomegranate seeds
Instructions
- Combine apple juice and simple syrup and mix together. Pour into popsicle molds and fill three-quarters full.
- Add kiwi slices and pomegranate seeds, and freeze.
- Recipe published in JOY of KOSHER with Jamie Geller magazine Spring 2013. Subscribe Now.
