Go Back
–+ servings

Apricot Slow Cooker Chicken

Prep Time 5 minutes
Cook Time 4 minutes
Total Time 9 minutes
Print Recipe Pin Recipe

Servings

6 Servings

Ingredients

  • 6 frozen boneless skinless chicken breasts, not thawed
  • 1/2 cup apricot preserves
  • 1/3 cup red Russian Salad Dressing
  • 1/2 of one envelope dry onion soup mix
  • 1/4 teaspoon black pepper
  • 1/2-1 teaspoon minced garlic

Instructions

  • Place frozen chicken in crockpot. Mix the remaining ingredients and pour over the chicken. Cover and cook for 4-5 hrs on high. Adjust to low if more time is needed while at work, etc.. Using reduced sugar preserves works well also! Serve with hit rice.