Preheat oven to 375.

Slice avocado in half and remove pit.  Scoop out a bit of the flesh to make enough room for the egg, save for another use or just eat it.

Crack an egg in a bowl and pour into the avocado, do the same with the other egg.  Place avocado on baking sheet, sprinkle with salt and pepper and place in oven until set, about 15-20 minutes.

Remove from oven and serve on its own or with optional toppings. Our favorite is the tomatoes.