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Beet, Orange and Goat Cheese Salad
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
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Servings
4
Servings
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Ingredients
1-2
oranges; sliced
1
can of sliced beets
6
oz
of 'Natural and Kosher' goat cheese medallions
chopped parsley for garnish
3
tablespoon
olive oil
1
tablespoon
balsamic vinaigrette
1
tablespoon
orange juice
Instructions
Arrange the oranges on a plate. Position the beets on top of the oranges and Place the goat cheese medallions on the beets. Sprinkle the parsley, and drizzle the dressing on top. Serve and enjoy!