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Bread Dipping Oil Israeli Wide

Bread Dipping Oil

Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
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Servings

4 Servings

Ingredients

  • ⅓ cup extra virgin olive oil
  • 1 lemon juice and zest 
  • ½ teaspoon harissa spice blend
  • 1 teaspoon Jamie Geller Garlic Galilee Herbs
  • ¼ cup minced fresh parsley
  • 1 small tomato grated
  • Pinch salt and pepper or to taste

Instructions

  • In a bowl or deep plate add olive oil, lemon zest and lemon juice.
  • Add harissa and garlic galilee, fresh parsley and grated tomato. Top with salt and pepper.
  • Serve with your favorite bread.