1 Preheat oven to 350°F. Spray cookie sheets with nonstick cooking spray or line with parchment paper.2 In a large mixing bowl combine brownie mix and coconut; mix well.3 Mix in the oil, water, eggs, contents of fudge packet, and extract with a wooden spoon until all dry ingredients are moistened (dough will be stiff).4 Shape dough into 1-inch balls. Place 2-inches apart on prepared cookie sheets; flatten slightly with bottom of a glass.5 Bake 10-12 minutes or until edges are set (centers will be slightly soft.) Transfer cookies to wire rack with metal spatula and cool completely.6 Garnish with a dusting of cocoa powder.

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