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Caramel Corn Crunch

Caramel Corn Crunch

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Servings

3 Servings

Ingredients

  • ½ cup butter
  • ½ cup brown sugar firmly packed
  • 3 quarts popped popcorn

Instructions

  •  Cream butter.
  • Add brown sugar and whip until fluffy. 
  • In a large baking pan, combine popcorn. Mix in creamed mixture. 
  •  Bake in 350-degree oven for about 8 minutes or until crisp. 
  • Serve warm if desired.
  • Source: Popcorn Board