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Caramelized Pear and Chocolate Ganache Pizza

Caramelized Pear and Chocolate Ganache Pizza

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
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Servings

Ingredients

  • 2 small red bartlett pears thick sliced, seeds and stems removed
  • 1 tablespoon butter
  • 1 tablespoon brown sugar
  • 1/2 cup heavy whipping cream
  • 1 cup semisweet chocolate chips
  • 1 12- inch prepared pizza crust warm
  • 1 wedge double cream cheese thin sliced
  • 2 tablespoons sliced almonds toasted

Instructions

Preparation

  • 1 Melt butter in sauté pan; add sugar and pear slices.2 Sauté over medium-low heat until pears are golden and caramelized. 3 Combine heavy cream and chocolate in top of double boiler over simmering water and cook until chocolate is smooth and melted; whisking occasionally. Keep warm.4 Slice warm pizza crust into 8 pieces. 5 To assemble each dessert pizza; arrange one slice pizza crust on plate.6 Top with two cheese slices, one pear slice, another slice of pizza crust, two cheese slices and one pear slice. 7 Drizzle warm chocolate sauce over top. Repeat with remaining dessert pizzas.
  • Source: www.usapears.org