Name: Caramelized Pear and Chocolate Ganache Pizza
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 small red bartlett pears (thick sliced, seeds and stems removed); 1 tablespoon butter; 1 tablespoon brown sugar; 1/2 cup heavy whipping cream; 1 cup semisweet chocolate chips; 1 12- inch prepared pizza crust (warm); 1 wedge double cream cheese (thin sliced); 2 tablespoons sliced almonds (toasted)

Caramelized Pear and Chocolate Ganache Pizza

Prep Time 5

Cook Time 15

Total Time 20

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Servings

Ingredients

2 small red bartlett pears thick sliced, seeds and stems removed
1 tablespoon butter
1 tablespoon brown sugar
1/2 cup heavy whipping cream
1 cup semisweet chocolate chips
1 12- inch prepared pizza crust warm
1 wedge double cream cheese thin sliced
2 tablespoons sliced almonds toasted

Instructions

Preparation

1 Melt butter in sauté pan; add sugar and pear slices.2 Sauté over medium-low heat until pears are golden and caramelized. 3 Combine heavy cream and chocolate in top of double boiler over simmering water and cook until chocolate is smooth and melted; whisking occasionally. Keep warm.4 Slice warm pizza crust into 8 pieces. 5 To assemble each dessert pizza; arrange one slice pizza crust on plate.6 Top with two cheese slices, one pear slice, another slice of pizza crust, two cheese slices and one pear slice. 7 Drizzle warm chocolate sauce over top. Repeat with remaining dessert pizzas.
Source: www.usapears.org