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Celery Salad

Prep Time 5 minutes
Total Time 5 minutes
Calories 205kcal
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Servings

4 Servings

Ingredients

  • 8 celery stalks and leaves thinly sliced 
  • 1 lemon zest and juice 
  • ¼ cup extra virgin olive oil 
  • 2 teaspoons honey
  • Kosher salt 
  • Freshly cracked black pepper 
  • 6 dates pitted, coarsely chopped 
  • ¼ cup slivered almonds toasted 

Instructions

  • Place celery in a medium salad bowl.
  • Whisk together lemon zest and juice, evoo, and honey.
  • Drizzle dressing over celery, toss, and season to taste with salt and pepper. 
  • Top with dates and nuts.

Nutrition

Nutrition Facts
Celery Salad
Amount per Serving
Calories
205
% Daily Value*
Fat
 
16
g
25
%
Sodium
 
100
mg
4
%
Carbohydrates
 
17
g
6
%
Sugar
 
12
g
13
%
Protein
 
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.