Challah Dough Pizza
Challah dough makes a great pizza crust—just sweet enough to balance the sauce!
Servings
4 servings
Ingredients
- ½ lb challah dough
- 2 tablespoons extra virgin olive oil
- ⅓ cup pizza sauce
- ½ cup shredded pizza cheese
Instructions
- Preheat oven to 400°F. Roll dough into a flat circle and move to a baking tray.
- Brush with olive oil, spread the sauce, and sprinkle with cheese and toppings.
- Bake for 20 minutes. Slice into triangles and serve hot!
Nutrition
Nutrition Facts
Challah Dough Pizza
Amount per Serving
Calories
342
% Daily Value*
Fat
17
g
26
%
Saturated Fat
2
g
13
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
5
g
Cholesterol
13
mg
4
%
Sodium
565
mg
25
%
Potassium
61
mg
2
%
Carbohydrates
40
g
13
%
Fiber
1
g
4
%
Sugar
5
g
6
%
Protein
10
g
20
%
Vitamin A
88
IU
2
%
Vitamin C
1
mg
1
%
Calcium
31
mg
3
%
Iron
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.