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Chicken Liver Paté With Caramelized Onions
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
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Servings
4
Servings
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Ingredients
2
pounds
chicken liver
2
tablespoons
oil
1
medium onion
sliced
Instructions
Broil or grill the chicken liver according to kosher instructions.
Heat oil in frying pan, and sauteé onions until caramelized.
Combine all in blender.