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Chili Garlic Sweet Potatoes
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
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Servings
8
Servings
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Ingredients
4
pounds
sweet potatoes
peeled and cut into 1-inch cubes or into thin slices
1/2
cup
olive oil
White pepper
1
cup
Chili-Garlic Sauce click for homemade
Instructions
1 Preheat oven to 400°F.
2 Spread sweet potatoes evenly on two rimmed baking sheets. Toss with oil and sprinkle with pepper. Roast for 10 minutes.
3 Pour chili-garlic sauce over potatoes. Roast another 10 minutes or until potatoes are tender and browned.
As seen in the Joy of Kosher with Jamie Geller Magazine Purim 2013 (Subscribe Now)