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Chili Roasted Turkey with Cucumber-Mango Salsa
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
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Servings
Ingredients
Turkey Tenderloins :
1-1/2
Pounds
turkey tenderloins
1
1.25-ounce Package taco seasoning
1
Teaspoon
ground cuminCucumber-Mango Salsa :
2
ripe mangos
peeled and diced
1
cucumber
peeled, seeded and diced
1/4
Cup
minced red onion
1/4
Cup
freshly squeezed lime juice
Instructions
Preparation
Turkey Tenderloins :
Preheat oven to 500 degrees F.
Set turkey tenderloin on a foil-lined sheet pan. In a small bowl, stir together taco seasoning and cumin. Rub all sides of turkey with spice mix.
Roast turkey 20 to 30 minutes, turning once, until the internal temperature reaches 165 degrees F. Remove from oven and set aside.
Cucumber-Mango Salsa :
Stir together mango, cucumber, red onion, lime juice and oil. Season to taste with salt and pepper.
Source:
National Turkey Federation