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classic israeli salad

Classic Israeli Salad

Prep Time 20 minutes
Total Time 20 minutes
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Servings

6 Servings

Ingredients

  • 2 tomatoes very finely diced
  • 2 cucumbers very finely diced
  • 1 small red onion very finely diced
  • 2 tablespoons lemon juice
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  • Chop all the vegetables and add olive oil, lemon, salt and pepper. Serve.
  • Recipe originally published in JOY of KOSHER with Jamie Geller Magazine Winter 2012 SUBSCRIBE NOW
  • JOY of KOSHER with Jamie Geller Magazine Winter 2012